GMPOSTRICH
/

The info site for GMPBasic - ostrich mode 

Ostrich tags example                      

Ostrich Management Services

Data capture service for producers who are computer illiterate or do not own a computer system. This service is a chargeable service.
Please contact the SAOBC for further details.

Tel: +27 (0) 44 272 3336  

GMP Ostrich Contact        

Fax: +27 (0)44 272 3337 

www.saobc.co.za              

 

 

Ostrich Traceability System
(SAOBC)
Central database

 

 


Central database
(SAOBC Administrative services)

 
An example of how a *SAOBC Ostrich ID tag looks.
The tag number consists of two components:

 

1. A 2 Dimensional bar code for scanning with a bar code scanner for authentication.

2.
A Human readable number which consists of a 'prefix' and a 'count number'. This count number is what most ostrich producers or members in the value chain will use. These numbers are used in the GMPBasic®  management and traceability system.

The tag numbers can be dispatched and imported into a user's GMPBasic®  
registered compartment profile through the central database. Each tag has its own '2 D-bar code fingerprint' These tags are all issued and controlled through a patented central database system.

 


Ostrich Supply chain Information Services


To better understand the tagging procedure, click on this link

* The SAOBC ID tag is provided to the ostrich industry under license agreement by GMP traceability

  

Telephone: +27 (0)11 954 4445

Cell phone: +27 (0)83 630 7181

e-mail: support@gmpbasic.co.za

www.gmptags.co.za
www.gmpostrich.co.za